The wife's birthday this year is on Thanksgiving, this is not ideal. We decided to celebrate the day prior and she (as always) gets to choose her dinner and dessert. She opted for a cake from Milk Bar All About Cake by Christina Tosi that features her favorite pie!
I am happy to share, we have two of her books and they are just so pretty and delicious.
One day I would like to meet Christina Tosi, I think we would be great friends, and perhaps I would be more encouraged to run. Yeah, that is a long shot but it could happen!
This gem features a graham cracker cake, a key lime soak, key lime curd, sour cream frosting, graham buttercream, and graham crumbs. While that seems like a lot of items, you can make them in advance, you can even assemble the cake in advance and pop it in the freezer. It is well worth planning ahead.
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